1. CRC freeze-drying of foods

Author:

Library: Central Library of Sharif University of Technology (Tehran)

Subject: ، Freeze-drying,، Freeze-dried foods

Classification :
TP
493
.
5
.
K55
1971

2. Separation processes

Author:

Library: Central Library and Documentation Center (Kerman)

Subject: ، Separation )Technology(

Classification :
TP
156
.
S45
K5
1980